Extract - DrSmurto's 'Ginga Ninga' - Recipe Kit
A spicy, flavoursome alcoholic ginger beer with some sweetness
DrSmurto's 'Ginga Ninga' Extract Recipe Kit
Please check the top right-hand side of this page if everything is in stock for this recipe kit bundle before you click add to cart*
KegLand's collaboration with famous forum contributor DrSmurto to bring you a collection of crafted recipes based on his famous homebrew versions!
A spicy, flavoursome alcoholic ginger beer with some sweetness.
If you prefer a dry ginger beer, omit the lactose
*Includes:
□ 2 x 1kg Dextrose Mono-hydrate –(Powder);
□ 1 x 500g Lactose; and
□ 1 x Lalvin - EC-1118 Yeast X 5G - Wine / Sparkling / Champagne / Cider Yeast
Additional items required:
1kg fresh ginger, 3 lemons, 2 sticks cinnamon, 10 cloves (not garlic, the spice)
Dry Yeast Substitutions:
Safcider
Liquid Yeast Upgrade:
WLP715 Champagne Yeast
Please note: Hop sock isn't included in this kit (some people already have them or prefer to use a kitchen sieve to strain the grains and hops) but can easily be purchased in the same order by adding this part to your cart.
Recipe Instructions:
Please see the 'instructions' tab above for a comprehensive how-to guide.
|
Volume |
23 litres |
|
IBU’s |
0 |
|
OG |
1.037 |
|
FG |
1.000 |
|
ABV |
4.9% (5.5% if bottling) |
|
Colour |
0 EBC |
Original: $10.42
-70%$10.42
$3.13Product Information
Product Information
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Shipping & Returns
Description
A spicy, flavoursome alcoholic ginger beer with some sweetness
DrSmurto's 'Ginga Ninga' Extract Recipe Kit
Please check the top right-hand side of this page if everything is in stock for this recipe kit bundle before you click add to cart*
KegLand's collaboration with famous forum contributor DrSmurto to bring you a collection of crafted recipes based on his famous homebrew versions!
A spicy, flavoursome alcoholic ginger beer with some sweetness.
If you prefer a dry ginger beer, omit the lactose
*Includes:
□ 2 x 1kg Dextrose Mono-hydrate –(Powder);
□ 1 x 500g Lactose; and
□ 1 x Lalvin - EC-1118 Yeast X 5G - Wine / Sparkling / Champagne / Cider Yeast
Additional items required:
1kg fresh ginger, 3 lemons, 2 sticks cinnamon, 10 cloves (not garlic, the spice)
Dry Yeast Substitutions:
Safcider
Liquid Yeast Upgrade:
WLP715 Champagne Yeast
Please note: Hop sock isn't included in this kit (some people already have them or prefer to use a kitchen sieve to strain the grains and hops) but can easily be purchased in the same order by adding this part to your cart.
Recipe Instructions:
Please see the 'instructions' tab above for a comprehensive how-to guide.
|
Volume |
23 litres |
|
IBU’s |
0 |
|
OG |
1.037 |
|
FG |
1.000 |
|
ABV |
4.9% (5.5% if bottling) |
|
Colour |
0 EBC |
